Food and Wine

Food and Wine

A journey trough Colour and Taste

Cellar Tour

Live a unique experience in the vicinity of the Estate.

Take the opportunity to combine the beauty of our beaches with the tasting of white and red wines typical of the North Gallura region.

Fresh Pasta and Sardinian Sweets preparation Workshop

Take the opportunity to experience first-hand the preparation of typical Sardinian pasta and sweets.


Our cooking lessons are mainly organized in small groups, to better share a full of taste experience. The lesson, lasting 2 hours, includes demonstration and participation in the preparation of at least 2 types of pasta and 2 types of dessert.

Individual Package83.00 euros per person

- Small Group Package: 70.00 euros per person - From 2 to 5 participants

Medium Group Package: 60.00 euros per person - From 6 to 12 participant

Large Group Package: 50.00 euros per person - From 13 to 20 participants

The packages include a tasting session at the end of the lesson.
At the end of the lesson, you can book an aperitif at sunset, with the background of the granite rocks of the estate, price 25.00 euros per person which includes a glass of wine, a platter of cold cuts, cheese and carasau bread.

Cooking lessons available in the estate upon reservation at the following times: 11.30am-1.30pm or 5pm-7pm
Additional dates and times can be requested from our Congiergie.  

For information and bookings contact us